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TV interview/Book- RTL (Belgium) May 2012
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TV Segment/Book – TF1 (France) – October 2011
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Behind the Burner | Cheese Soufflé
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Behind the Burner | Filet Flambee
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ABC News- Recipe with Chef Florian V. Hugo, Floating Island
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ABC News- Recipe with Chef Florian V. Hugo, Lobster Bisque
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ABC News- Recipe with Chef Florian V. Hugo, Tomato Tart
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Victor Hugo Profile | Recipe with Chef Florian V. Hugo @ 52:18
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Radio France Interview “On Va Déguster” – Sept 2011