TV interview/Book- RTL (Belgium) May 2012

TV Segment/Book – TF1 (France) – October 2011


Behind the Burner | Cheese Soufflé

Behind the Burner | Filet Flambee


ABC News- Recipe with Chef Florian V. Hugo, Floating Island

ABC News- Recipe with Chef Florian V. Hugo, Lobster Bisque


ABC News- Recipe with Chef Florian V. Hugo, Tomato Tart

Victor Hugo Profile | Recipe with Chef Florian V. Hugo @ 52:18


Radio France Interview “On Va Déguster” – Sept 2011